Three grape varieties, a single plot, 36 months in barrels and 12 months in the bottle. This wine is the result of an uncompromising winemaking protocol, which can be felt in the glass.

Deep blackish-purple. A nose of candied black fruits, blackcurrant and blackberry, with sweet spices, violet, and a well-integrated smoky touch. On the palate, the attack is broad and silky, the tannic structure dense and noble, the finish long and saline. The 40% slope does the rest: an aromatic and phenolic ripeness that no technique can replace.

The cornerstone of the project, the Réserve cuvée expresses the Estate's desire to create a wine that is at once a work of art, a strong brand, and an international benchmark.